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Friday, 10 February 2012

Cambodia launches restaurants for vultures

In a bid to conserve species hit by farming drug, locals prepare safe carcasses.

Last Modified: 10 Feb 2012

In a bid to save Southeast Asia's dwindling population of the birds, Cambodia has created what they call 'vulture restaurants', where specially carved carcasses are laid out for the scavengers.

The so-called restaurants are the latest step in a programme to save the three species of the bird that have been nearly wiped out because of the widespread use of the anti-inflammatory drug diclofenac in farming.

The presence of just one per cent of the drug in a carcass can kill the birds, whose diet is exclusively the meat of dead animals.

Al Jazeera's Stephanie Scawen reports from Veal Krous.

2 comments:

Anonymous said...

Since I was born I heard that Vultures existed in Cambodia, but I’ve never seen one and now I just saw them, it’s really in Cambodia.

Anonymous said...

I would like to donate more cow